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Hit your first $100k by doing this ONE THING
The biggest lesson I’ve learned in business: Simplicity scales. Complexity fails. A real-life example: The best dining experience I had in Japan wasn’t at a Michelin-star restaurant. It was at a tiny mom-and-pop shop in Kyoto, run by an old Japanese man in his 60s or 70s. He’s a one-man show. The cook. The waiter. The busboy. The entertainment. His restaurant offered three set menus. It was simple, fresh- with cozy, homey vibe. He didn’t speak much English. We didn’t speak Japanese. But...